We are proud to offer an ever-changing menu of classic cocktails and bespoke creations, as well as beer, wine and an expansive collection of premium spirits. We incorporate seasonal ingredients and regional flavors, inspired by our surroundings.
Signature
Cocktails
Matcha Old Fashioned
2018 Maker's Mark BLA Private Select, Japanese Green Tea, Orange Bitters, Wasanbon Sugar, Orange
16
Imperial Old Fashioned
Suntory Toki, Hakushu 12 yr, Angostura Bitters, Wasanbon Sugar, Lilikoi, Shiso Essence
20
Japan Old Fashioned
Umami-Infused Japanese Whisky, Angostura Bitters, Demerara, Maple
18
In The Soul
Monkey Shoulder, Laphroaig 10yr, Ginger, Lemon, Honey, Black Pepper, Wood Smoke
18
Leather Soul
2015 Knob Creek LS Single Barrel, Laphroaig 10 yr, Cynar, Carpano Antica, Lemon Oil, Sea Salt, Tobacco
20
Flowers for You
Suntory Roku Gin, Earl Grey Infused Ichiko Blu, St. Germain, Orange Bitters, Yuzu, Lemon
16
Yuzu Sour
Botanist Gin, Yuzu, Wasanbon Sugar, Citrus Blend, Angostura Bitters, Egg White
15
Sagano Smoke
Hibiki Harmony, Laphroaig 10yr, Japanese Green Tea, Lemon, Honey, Whole Egg
20
E Ho'o Pau Mai Tai
(2015 World's Best Mai Tai by Justin Park)
Raisin-Infused El Dorado 5 yr, El Dorado 12 yr, Coconut Water Syrup, Spiced Orgeat, Vanilla, Ohia Blossom Honey, Lime, Absinthe, Kiawe Wood Smoke
18
Classic/Modern
Cocktails
BLA 75
Botanist Gin, Yuzu, Aperol, Lemon, Prosecco
14
Garden Negroni
Barrel Aged Sipsmith Gin, Coconut Washed Campari, Bay Leaf Infused Carpano Antica
16
Kuhio Street Reviver
Mortlach 12yr, Dolin Blanc, Pamplemousse Rose, Lemon, Absinthe
16
Take Warning
2019 Knob Creek BLA Single Barrel, El Silencio Espadin, Carpano Antica, Cynar, Lemon Oil, Sea Salt
16
Mexican Firing Squad
Forteleza Blanco, Lime, Pomegranate, Cinnamon, Cayenne, Angostura Bitters, Soda
14
Oaxaca Soul
El Silencio Espadin, Lemon, Honey, Ginger, Black Pepper, Wood Smoke
16
The Good Hope
Paul Schreuder, 2019
KoHana Kea, El Dorado 3yr, Citrus Blend, Lilikoi, Egg White, Botanical Essence
16
KoHana Seasonal Daiquiri
Kohana Kea, Lime, Sugar, Seasonal Flavor
14
HIGHBALL
Shiso
Nikka Taketsuru, Shiso, Lemon, Soda
14
Yuzu
Suntory Toki, Yuzu, Honey, Soda
14
Umami
Umami-Infused Japanese Whisky, Maple, Demerara, Soda
14
Smoke
Ardbeg 10yr, Yuzu, Sea Salt, Soda
14
Big Boss
2019 Maker's Mark BLA Private Select, Calamansi, Hawaiian Chili Pepper, Soda
14
FARM TO GLASS
FEAT. LOCAL, ORGANIC PRODUCE
Mari's Garden
Botanist Gin, Watermelon, Cucumber, Yuzu, Celery and Fennel Bitters, Soda
16
Red Shiso Smash
Nikka Taketsuru, Red Micro Shiso, Yuzu, Lemon, Wasanbon Sugar, Soda
16
Yuzu Mojito
Cor Cor Red Okinawan Rum, Yuzu, Lime, Mint, Grapefruit Soda, Kinako
15
Farmhouse
Botanist Gin, Luxardo Maraschino, Mint, Cucumber, Lime, Orange Bitters, Ginger Beer
16
FOOD
Cheddar & Salami Plate
Aged Washington Cheddar, Salame, Pickles, Olives, Dried Fruit, Pickled Fruit, Toasted Bread
16
Nametake Bruschetta
Nametake Mushroom, Truffle Balsamic, Toasted Sesame, Micro Greens, Toasted Bread
14
Cajun Smoked Salmon Spread
Cajun Smoked Alaskan Salmon, Micro Greens, Lemon Oil, Rosemary Croccantini
14
Fire Roasted Eggplant Dip
Eggplant, Garlic, Tahini, Onion, Lemon, Olive Oil, Micro Greens, Sesame Cucumber, Naan
12
THE CAPTAIN'S LIST
At Bar Leather Apron we also curate one of the most extensive whisky selections in Hawaii. Whether you drink Scotch, Bourbon, or Japanese whisky, we’ll have something special for you.